News

Southwest Blend & Cream Soup Base
Product Facts: Southwest Blend: A robust mix of sweet and hot spices that bring out the bold flavors typical of Southwestern cuisine. Cream Soup Base: A smooth, creamy base ideal for chowders, bisques, and creamy sauces. Recipe: Southwest Chicken Chowder Ingredients: 1 lb. diced chicken breast ¼ lb. chopped bacon ¼ cup R.L. Schreiber Southwest Blend 1 bag R.L. Schreiber Cream Soup Base 1 gal. water 2 cups corn kernels 2 cups diced potatoes 2 cups diced bell peppers Instructions: Cook chopped bacon and diced chicken in a large pot over... Read more...
Umami Base & Rocky Mountain Meat and Fish Rub
Product Facts: Umami Base: This base provides a savory, rich flavor profile perfect for enhancing stews, sauces, and marinades. Rocky Mountain Meat and Fish Rub: A bold rub that incorporates chocolate, coffee, ancho and spices. It is pairs exceptionally well with grilled meats and seafood. Recipe: Umami Glazed Salmon Ingredients:                    4 salmon fillets 2 tbsp R.L. Schreiber Rocky Mountain Meat and Fish Rub 1/4 cup R.L. Schreiber Umami Base 1/4 cup of honey 1 tbsp soy sauce Instructions: Preheat grill to medium-high... Read more...
French Onion Soup Mix & Poultry and Meat Rub
Product Facts: French Onion Soup Mix: A savory blend of onions and spices, perfect for creating rich, flavorful soups and gravies. Poultry and Meat Rub: A versatile seasoning blend that enhances the flavor of roasted or grilled meats with its herbaceous and savory notes. Recipe: French Onion Roasted Chicken Ingredients: 1 whole chicken (about 4 lbs.) 3 tbsp R.L. Schreiber Poultry and Meat Rub 3 tbsp R.L. Schreiber French Onion Soup Mix 1 cup of water Instructions:                                                                                                            Preheat oven to 375°F. Blend Poultry and Meat Rub with the French Onion Soup... Read more...
Beef Base + Roasted Garlic Pepper Seasoning
Product Overview: Beef Base is a rich, hearty flavor perfect for broths, gravies, and sauces. When paired with Roasted Garlic Pepper Seasoning, it adds depth and a savory garlic kick to your dishes. Recipe: Beef and Vegetable Stew Ingredients:     •         1 tbsp Beef Base     •         4 cups water     •         1 tbsp Roasted Garlic Pepper Seasoning     •         2 cups diced beef stew meat     •         1 cup mixed vegetables   Instructions:       1.   Dissolve Beef Base in water to create broth.       2.   Stir in Roasted Garlic Pepper Seasoning, beef, and vegetables. Simmer for 45 minutes.       3.   Serve hot with crusty bread. Read more...
Chicken Base + Italian Seasoning Product Overview
Chicken Base is a rich, concentrated flavor perfect for soups, gravies, and sauces. Paired with Italian Seasoning, it adds robust, aromatic notes for Mediterranean-inspired dishes.  Recipe: Italian Chicken Soup Ingredients: • 1 tbsp Chicken Base • 4 cups water • 1 tbsp Italian Seasoning • 2 cups shredded chicken • 1 cup diced tomatoes • 1/2 cup spinach Instructions: 1. Dissolve Chicken Base in water to create broth. 2. Stir in Italian Seasoning, tomatoes, and spinach. Simmer for 15 minutes. 3. Add shredded chicken and heat through before serving. Read more...
Marjoram
Marjoram
How to use Marjoram when cooking  Read more...